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Animal Slaughter
The multivariate approach identifies relationships between pre-slaughter factors, body lesions, ham defects and carcass traits in pigs
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Year: 2021
Pages: 1
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Effect of spray-drying and ultraviolet C radiation as biosafety steps for CSFV and ASFV inactivation in porcine plasma
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Year: 2021
Pages: 1
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Identification of potential vulnerable points and paths of contamination in the Dutch broiler meat trade network
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Year: 2020
Pages: 1
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